Kenya Kirinyaga Kaguyu Traditional Washed AA #035
Region: Inoi North, Kaguyu sub-location, Kirinyaga County
Producer: Wilson Wanjohi
Washing Station: Kaguyu Factory
Variety: SL-28, SL-34, Batian, Ruiru 11
Process: Traditional Washed
Elevation: 1650–1750 MASL
Flavour Notes: Raspberry, Blackberry, Hibiscus
Roast Level: Lightest Roast