Peru Jaén El Cerro Gesha Anoxic Washed (Best of Cajamarca 1st Place)
Region: El Corazón, Chirinos, Jaén, Cajamarca
Farm: El Cerro
Producer: Yulisa Carhuallocllo Arévalo
Variety: Gesha
Process: Anoxic Washed
Elevation: 1875–1950 MASL
Tasting Notes: Wildly Floral, Tropical Fruits, Earl Grey
Extended Notes: Honeysuckle, Lilac, Jasmine, Peach Blossom, Ripe Guava, Mango, Lemongrass, Osmanthus Tea, Milky Earl Grey, Honeyed Sweetness
Roast Level: Light Roast (Lightest Roaster Influence)
Crop: 25/26 (Arrived UK: January 2026)
Award: Expocafé "Best of Cajamarca" 1st Place
